Bistro Chicken Curry
Today, Chicken Curry is a salient part of global cuisine. Though it originates in Asia, the ever-evolving cuisines of the world have...
Chicken Madras Coconut Curry
In North America, Chicken Madras Curry is as much of a staple on casual Indian restaurant menus as Butter Chicken, unlike the restaurants...
Sprouted Horsegram Curry- Misal Pav
Missal is a Maharashtrian legume 'curry'. Typically a mix of a variety of legumes are used, however, I used Horsegram/ kulith/ कुळीथ. . ...
Agri Chicken Curry
Using the spice mix explained in my earlier post, I cooked this Maharashtrian style chicken curry. Robust flavours from the toasted...
Agri Masala: Spice Blend
Agri is a community in Maharashtra, usually involved in salt, fish or coconut processing business. The term 'Agri' hails from 'aagar'...
Oven Cooked Chicken Curry
This absolutely simple recipe can be cooked in an oven, instapot or slow cooker. There is not much sauteeing or stirring involved. The...
