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Agri Chicken Curry
Using the spice mix explained in my earlier post, I cooked this Maharashtrian style chicken curry. Robust flavours from the toasted...
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Oven Cooked Chicken Curry
This absolutely simple recipe can be cooked in an oven, instapot or slow cooker. There is not much sauteeing or stirring involved. The...
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Onion Bhaji | Kanda Bhaji | Pyaaz ke Pakode
Ingredients: 2 small cooking onions, thinly sliced (can use red onions too, I prefer the taste of yellow cooking onions) 1 tsp Kashmiri...
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Aloo Mutter
Potatoes are not native to India. Funny enough, a lot of Indian preparations make use of potatoes and tomatoes. Potatoes came to India...
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Dosa Batter
I love making and using homemade dosa batter. The joy of watching it grow as it ferments is missing when you open a container of pre-made...