Agri Chicken Curry
Using the spice mix explained in my earlier post, I cooked this Maharashtrian style chicken curry. Robust flavours from the toasted...
Oven Cooked Chicken Curry
This absolutely simple recipe can be cooked in an oven, instapot or slow cooker. There is not much sauteeing or stirring involved. The...
Onion Bhaji | Kanda Bhaji | Pyaaz ke Pakode
Ingredients: 2 small cooking onions, thinly sliced (can use red onions too, I prefer the taste of yellow cooking onions) 1 tsp Kashmiri...
Aloo Mutter
Potatoes are not native to India. Funny enough, a lot of Indian preparations make use of potatoes and tomatoes. Potatoes came to India...
Dosa Batter
I love making and using homemade dosa batter. The joy of watching it grow as it ferments is missing when you open a container of pre-made...